Menu

Jídelní lístek Restaurace Špejchar Pecínov

Enjoy delicious dishes prepared with love

Our menu combines the best of traditional recipes and modern dishes from Czech and international cuisine. The quality of each dish is supervised by chef and restaurant manager Jan Sochor.

Soups

Rich beef broth, root vegetables, pulled meat, egg noodles

250 ml / 85 Kč

Cream of spinach soup, garlic oil, milk foam

250 ml / 115 Kč

Starters

Delicate poultry pâté, grilled brioche, rocket, cranberries

150 g / 195 Kč

63° egg, leek cream, potato straws, nettles

100 g / 175 Kč

Salads

Salad with apples, celery, baby spinach and roasted nuts

250 g / 285 Kč

Main courses

Lamb variation, potato and parsley soufflé, herb sauce with garlic

300 g / 575 Kč

Grilled Mangalica pork chop on the bone, horseradish purée, beer sauce, apples

350 g / 445 Kč

Young goose roulade, goose confit, dried plums, thyme sauce, onion cabbage, herb dumplings

250 g / 435 Kč

Beef sirloin and pork tenderloin strips, roasted peppers and onions, Asian sauce, peanuts, potato pancakes with coriander and cumin

200 g / 345 Kč

Fried Duroc pork neck schnitzel, light potato salad, lemon

200 g / 265 Kč

Glazed lamb from our farm, slow-cooked for 16 hours with garlic and herbs, roasted vegetables

200 g / 465 Kč

Creamy risotto with nettle pesto, tomatoes

200 g / 235 Kč

Small salads

Cabbage salad

100 g / 55 Kč

Children's meals

Chicken schnitzel, buttered mashed potatoes

150 g / 195 Kč

Pasta, tomato sauce, tomatoes, Parmesan cheese

150 g / 165 Kč

Desserts

According to the daily menu

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My experience was great, the food was delicious and the service was amazing, especially our waitress, Ms. Š., who laughed with us and made me feel very welcome and satisfied. We definitely plan to come back!

– Barbora Ž.

A very pleasant place not far from Prague with a great restaurant and very friendly staff.

– Tomáš B.

We were only here for a meal, but we were very satisfied. Great service, nice atmosphere and food so good that I had it twice 😃…

– Jenda S.

Book your table now!


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